At Ichibokaku Leun, the guests meals will be served by the chef Mr. Mitsuo Suzuki who has learned cooking in la Provence in South France. Besides the wonderful food, guests may enjoy the hot-springs baths including an open-air bath.
Check-in Time: 3:00 PM
Check-out Time: 11:00 AM
Getting there:
30 minutes on bus from JR Kuroiso Station bound for Nasu-yumoto. Get off at Shin-nasu and 3 minutes walk. 20 minutes by taxi from JR Kuroiso Station. 20 minutes by car from Nasu IC, Tohoku Expressway.
Check-in Procedure:
Check-in time is 15:00 hrs. The facility will make reasonable efforts to accommodate early arrivals before 11:00 hrs. Please be aware that a passport will be necessary for foreign travelers.
Car parking:
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Child Policy:
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